Condorelli Almond Milkis the most well known type of almond Milk in the minds of Italians. This is thanks to its ancient recipe and its very high concentration of almonds: as much as 11%, in a scenario where the average, in similar products, is from 2% to 6%. Commonly used instead of cow's milk, Condorelli's Classic Almond Milk is sweet and refreshing. Perfect to consume alone as a dessert to drink, it is also ideal for giving life to delicious drinks: vegan cappuccinos, long drinks, or even the renowned "Sicilian granita".
